Spinach Corn Sandwich is a toasted/grilled sandwich recipe prepared with a creamy and cheesy filling made of spinach, sweet corn, flour, milk, and cheese. It is also flavored with garlic, pepper, Italian herbs, and red chili flakes. It is very easy to prepare and tastes better when served hot with tea or soup.

Cooking Instructions

Thaw the product over night below 5⁰C in a refrigerator

• Spread 100 gm sandwich filling on jumbo bread slice & grill/toast it for 1-2 minutes
• Add Cheese slice for better taste.

Nutrition Facts

Specifications

1 Case    : 30 Pouch 

1 Pouch  : 100g