Harabhara Kebab (12 Kg)

Go Green ! Enjoy this unique combination of veggies with authentic Indian spices. A nutritious & delicious classic vegetarian kebab made with spinach and green peas. Add taste & color to your kebab platter. Slide this inside a sandwich, burger or a roll for a quick & nutritious treat. 

Cooking Instructions

Deep Fry at 170ºc oil for 3-4 minutes or until brown.

Nutrition Facts

Specifications

1 Case : 12 Kg

1 Kg    : 40 Pcs 

1 Pc     : 25g (Approx)