Mud cake is a rich, dense chocolate cake that is typically made with cocoa powder, dark chocolate, butter, sugar, eggs, and flour. It is often described as being "like eating a brownie in cake form." Mud cake is typically served with a chocolate ganache or buttercream frosting, and it is often decorated with chocolate shavings or sprinkles. 

Mud cake originated in Australia, and it is still one of the most popular cakes in the country. It is also popular in New Zealand, and it is becoming increasingly popular in other parts of the world. 

Cooking Instructions

Thaw and Serve.

Nutrition Facts

Specifications

1 Case :  4 Pcs

1 Pcs     :  450g