Our Momos are one of the Finest Momo’s Available in the World with just 0.6 mm thickness of Skin, made with Special Flour imported from Singapore. Chicken is so juicy that you will fall in Love.

Cooking Instructions

• Oil the tray & place Momos in the steamer.
• Fill 1/2 the steamer pot with water and bring to boil.
• Place Momos in the steamer.
• Stream for 4-5 minutes (Until the outer layer is fully cooked & moist).

Nutrition Facts

Specifications

1 Case : 12 Kg

1 Kg    : 33~35 Pcs

1 Pc     : 30g (Approx)