Crispy and tasty veg fingers are the perfect snack for parties, cafés, and restaurant starters. Made with mixed vegetables and coated with a crunchy layer, these frozen veg fingers deliver a delicious flavor with a crispy texture. Every bite gives a perfect balance of taste and crunch, making them ideal for snacks, starters, and fast-food menus.
Cooking Instructions
Deep fry in hot oil at 180°C for 3–4 minutes until golden brown and crispy.
Can also be cooked in an air fryer or oven until fully heated and crunchy.
Nutrition Facts

Energy, Carbohydrates, Protein, and Fat values may vary per serving.
Contains wheat, vegetables, and seasoning.
Store in frozen condition at −18°C.
Specifications
Case Size: 12 kg
Pack Size: 1 kg
Pieces per Pack: Approx. 40-42
Weight per Piece: Approx. 25 g
Shelf Life: 12 Months