It is Wok Sauce which can be used in many recipes. Paneer chilli/Chilli Chicken with gravy is something which is mainly shared as appetizer or starters, but can also be extended as side dish too. The Sauce is completely made and you need to add Coated Paneer or Chicken in it and Serve.

Cooking Instructions

• Thaw Overnight in Refrigerator.
• PAN/KADHAI: Heat the gravy in a pan add cheese balls to it and cook for 1 minute.

SERVING SUGGESTION: Serve along with Fried Rice / Noodles.

Nutrition Facts

Specifications

1 Case :  12 Kg

12 Kg  :  24 Pkt 

1 Pkt   :  500g